I’ve told you before and I’m saying it again…I love Udi’s brand. They have continuously impressed me with their top quality, delicious gluten-free foods. From frozen to boxed, it’s always great. Udi’s frozen burritos were no different. They were delicious. They sent me a bunch of different flavors to try and they were all pretty delicious.
Some were breakfast burritos and some were just regular burritos. I enjoyed them all.
See? Fabulous! These Udi’s frozen burritos had lots of flavor, were very filling and use great ingredients such as cage-free and antibiotic free eggs. The bacon and chicken they use is from animals that are hormone and antibiotic-free as well! I love that! I can pronounce all the ingredients on the ingredient lists, which is awesome.
The most fat found in one of these burritos was 10g. The most sodium in one was 470mg. The calories was an amazing 200-250. Carbs in these ranged from 33-39g. Dietary fiber was between 4-6g. The protein range was 8-11g.
I give Udi’s Frozen Burritos ♥♥♥♥ (4 out of 5) I would give 5, but they lack a bit of seasoning (salt). I think my favorite was the Chicken Burrito or maybe the Sausage Breakfast Burrito. Or… 😉
I really enjoyed them and so did my family. I didn’t feel like cooking one evening so we all had burritos! It was fabulous! So easy to prepare… just wrap in a damp paper towel, toss in the microwave for 1m 30s or so and you’re good to go.
Live, laugh, love and be kind! xoxo